Top the sushi rice with marinated uni and Of sushi rice, and close the ends using a few grains Take one Nori piece, wrap it around the bed Now take a medium ball of rice and press it Marinate the cleaned sea urchin (uni) with Take cooked sushi rice in a bowl and season Garnish with finely chopped spring onions and fish roe (masago). Suggestion is that you may use other raw fish of your choice as a topping ifĬut out equal pieces of the sushi roll with the plastic sheet on. Roll one more time to ensure that the shrimp hugs the rice properly. Use the plastic sheet to gently press the Roll, ensuring that the tail protrudes outside. Now place the shrimp pieces over the sushi Just remove the messy part on the sides using the sushi knife. Pro tip – If there is a mess, don’t worry. Side-by-side closer to you and start rolling with the help of the bamboo mat. Place the two uni tempura on the Nori sheet Sprinkle some toasted sesame seeds on the Apply gentle pressure to ensure that the rice Sheet on the working table and place the Nori sheet over it. Put the bamboo mat covered with a plastic Roll it up halfway, andĬut off the remaining Nori sheet using a sharp Japanese sushi knife. Leaves side by side and top it with sea urchin (uni). Take half of a Nori sheet, put two half Oba Prepare vinegared sushi rice by seasoningĬooked sushi rice with vinegar, salt, and sugar in these steps.
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